Clay Kadai (1.5 L)

Clay Kadai (1.5 L)

375 INR/Piece

Product Details:

  • Diameter Approx. 20 cm
  • Shape Round
  • Handle Material Clay
  • Handle Type Integrated side lugs
  • Material Clay
  • Interior Coating Uncoated
  • Exterior Coating Uncoated
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Clay Kadai (1.5 L) Price And Quantity

  • 375 INR/Piece
  • 100 Piece
  • Yes
  • Yes
  • No
  • Indian clay cooking
  • Natural clay
  • Gas stove safe
  • Dual side lugs

Clay Kadai (1.5 L) Product Specifications

  • Clay
  • Reddish Brown
  • 1.5 Liter
  • Approx. 900 grams
  • Approx. 0.7 cm
  • Uncoated
  • Integrated side lugs
  • Round
  • Approx. 20 cm
  • Flat
  • Clay
  • Uncoated
  • Yes
  • Yes
  • No
  • Indian clay cooking
  • Natural clay
  • Gas stove safe
  • Dual side lugs

Clay Kadai (1.5 L) Trade Information

  • Mundra
  • Letter of Credit (L/C), Telegraphic Transfer (T/T)
  • 3000 Piece Per Day
  • 30 Days
  • Corrugated & Thermocol Box
  • Australia, South America, Western Europe, Middle East, Africa, Asia, Central America, Eastern Europe, North America
  • All India

Product Description

Clay Kadai (1.5 L)

Use these one-of-a-kind clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots. Buy clay Kadai online.

  • Preserves the natural taste of food
  • Very easy to use & wash
  • Variety of health benefits
  • Microwave Safe


Experience Authentic Clay Cooking

Embrace the timeless method of preparing meals with this natural, reddish-brown Clay Kadai. Designed for versatility and ease of use, it promotes slow, even heating, bringing out rich, earthy flavors in your curries and sauteed dishes. The classic design, integral handles, and eco-friendly nature make it a proud addition to both home and professional kitchens.


Designed for Modern and Traditional Kitchens

Whether you are a distributor, supplier, manufacturer, or a home chef in India, this 1.5-liter Clay Kadai is crafted to serve diverse culinary needs. Its robust uncoated build and flat base ensure optimal contact and heat distribution on gas stoves, making it a functional and sustainable cookware option for daily use.

FAQ's of Clay Kadai (1.5 L):


Q: How should I use the Clay Kadai on a gas stove?

A: Place the Clay Kadai directly on a gas stove and use low to medium heat to allow the vessel to heat evenly. Avoid using on a microwave as it is not microwave safe.

Q: What are the benefits of cooking in a traditional clay Kadai?

A: Cooking in a clay Kadai enhances the taste of food by imparting an earthy flavor, retains moisture, and ensures even heat distribution. It is also a sustainable, eco-friendly cooking solution.

Q: When is the Clay Kadai best suited for use?

A: The Clay Kadai is ideal for preparing authentic Indian dishes such as curries, dals, and sabzis, especially when slow cooking or simmering is required to preserve taste and nutrients.

Q: Where can I purchase or source this Clay Kadai?

A: This product is available through various distributors, exporters, manufacturers, service providers, suppliers, and traders throughout India.

Q: What is the process for cleaning and maintaining the Clay Kadai?

A: Clean the Kadai with mild soap and water using a soft sponge. Avoid abrupt temperature changes and prolonged soaking. Let it air dry completely before storing to prevent moisture retention.

Q: Is the Clay Kadai reusable and how durable is it?

A: Yes, the Clay Kadai is designed for repeated use. With proper care, it is highly durable and maintains its integrity over many cooking cycles.

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